Mövenpick Hotel Wellington
CHRISTMAS DAY
Celebrate Christmas the Forage way. This festive season, let us take the stress out of your holiday gathering with our thoughtfully curated 3-course set menus. From forest to table, each dish is crafted with the finest foraged and locally sourced ingredients, staying true to our philosophy at Forage Kitchen + Bar.
Whether you're planning an intimate dinner or a festive group celebration, our warm and welcoming space is the perfect setting to relax and indulge in the flavours of the season.
Gather, celebrate, and savour, without lifting a finger. Book your Christmas experience today.
Christmas Day 3-course Set Menu
Ham hock & chicken ballotine (cg, cd)
Truffle mayonnaise | smoked butter | herb brioche
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Deconstructed beef wellington (cg, cd)
Mushrrom duxelle | parnsip & pancake puree | cranberry jus | kale
Rosemary roasted lamb rack (cg, cd)
Cranberry & pear tarte tatin | brocolini |duck fat potato fondant| mint & sage jus
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Forage christmas petite four (cg, cd, cn)
Biscoff & white chocolate tart | macaroon | rum baba chocolate | l’opera slice
Christmas Day 3-course Set Vegetarian Menu
Sweetcorn & orange glazed asparagus (cg, cd)
Truffle mayonnaise | smoked butter | herb brioche
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Burnt butter roasted jerusalem artichoke (cg, cd, cn)
Mushrrom duxelle | parnsip & pancake puree | cranberry sauce | kale & hazelnut | pear tarte tatin
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Forage christmas petite four (cg, cd, cn)
Biscoff & white chocolate tart | macaroon | rum baba chocolate | l’opera slice
CD – Contains Dairy | CN - contains Nuts | VE - Vegan friendly | CG – Contains Gluten
Our menu and kitchen contain multiple allergens and foods which may cause intolerance. Our team will make efforts to accommodate dietary requirements. However, due to the shared production and serving environment, we cannot guarantee the complete omission of such allergens or foods which may cause intolerance. Please inform our team if you have any food allergy or intolerance